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DT Series Array Pot
DT – Dizi / Piti / Bozbaş Pot
Dear Soy family, Soy DT class Dizi pot from Soy Local Cooking Utensils.
This dish, also called Dîzî, Âbgüşt and Piti, cooked in Iran, the Republic of Azerbaijan, the eastern regions of Armenia and Turkey, involves special cooking, serving and eating rituals.
The array containers filled with lamb meat, tail fat, chickpeas and spices are arranged in seemingly endless rows on a special charcoal barbecue and left to boil on embers overnight.
The next day, it is usually served to each person with a bowl of their own special Dizipot and a meat mallet along with some flatbread and greens for a hearty breakfast.
First, the flatbread is chopped into a bowl, then it is covered with the food's water, this is the first step.
In the second step, people need to use a meat mallet and lightly beat the meat and chickpeas to turn them into a homogeneous puree, which is then spread on the flatbread again and eaten.
At Soy, we produce 3 sizes of Dizi pots with diameters of 9, 10 and 11 cm, the classics are DT9 and DT10, while DT11 is reserved for double serving. We highly recommend ordering them in batches of the same size (i.e. 4x DT10) as each one is used for an individual serving.
Each DT pot comes with the hand-bent extra-hard Turkish boxwood meat mallet you'll need for the second stage of your meal.
Dimensions:
-
DT9: 9x13cm
-
DT10: 10x14.5cm
-
DT11: 11x16cm
- Siparişim ne zaman teslim edilir?
Siparişleriniz ortalama 1 - 5 iş günü içerisinde gönderilmektedir.
- Siparişimin durumunu nasıl kontrol edebilirim?
Siparişinizin durumunu hesabınıza giriş yaparak veya sipariş takip numarası ile kontrol edebilirsiniz.
- Siparişlerimle ilgili daha fazla yardımı nereden alabilirim?
Siparişlerinizle ilgili herhangi bir sorun veya sorunuz olduğunda müşteri hizmetlerimizle iletişime geçebilirsiniz. Yardımcı olmaktan memnuniyet duyarız.
- Siparişim yanlış veya hasarlı geldi, ne yapmalıyım?
Eğer siparişiniz yanlış veya hasarlı geldiyse, lütfen müşteri hizmetlerimizle hemen iletişime geçin. Sorununuzu çözmek için gerekli adımları atacağız.
- Siparişimle ilgili faturayı nasıl alabilirim?
Siparişinizle ilgili fatura, siparişiniz gönderildikten sonra e-posta adresinize dijital olarak iletilecektir. Ek olarak talepleriniz için satis@soy.com.tr mail gönderip faturanızı talep edebilirsiniz.
Do not use metal utensils or scratch your Soy as this will remove the coating.
Hand wash your Soy and do not put it in the dishwasher.
Use mild dishwashing detergent and do not use the metal sponge or the green side of the sponge.
Do not use the products in the microwave, after all, copper and silver are metals!
Care:
Given the nature of the metal, both copper and silver will change color and darken with use and when in contact with air, water, and acidic compounds.
This is completely normal and does not affect the cooking properties.
It is still safe to use and there are no health risks.
If you want to return them to their original state, rub your Soy with a lemon cut in half and top with table salt or baking soda.
Rinse with warm water, pat dry and voila!
As with cast iron pans, a light coating of oil before storage will protect it over time.
This method works on both copper and silver.
You can also clean products with ash (cigarette ash, fireplace ash, etc.).
You can also always use food-grade silver polish.
We recommend brands like Hagerty or Goddard's.
Please watch our video on how to clean your Soy products:
https://www.youtube.com/watch?v=pwErupLA54o
Hand wash your Soy and do not put it in the dishwasher.
Use mild dishwashing detergent and do not use the metal sponge or the green side of the sponge.
Do not use the products in the microwave, after all, copper and silver are metals!
Care:
Given the nature of the metal, both copper and silver will change color and darken with use and when in contact with air, water, and acidic compounds.
This is completely normal and does not affect the cooking properties.
It is still safe to use and there are no health risks.
If you want to return them to their original state, rub your Soy with a lemon cut in half and top with table salt or baking soda.
Rinse with warm water, pat dry and voila!
As with cast iron pans, a light coating of oil before storage will protect it over time.
This method works on both copper and silver.
You can also clean products with ash (cigarette ash, fireplace ash, etc.).
You can also always use food-grade silver polish.
We recommend brands like Hagerty or Goddard's.
Please watch our video on how to clean your Soy products:
https://www.youtube.com/watch?v=pwErupLA54o
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